Category: Food

Best of Rue July/August

The latest issue of Rue Magazine is packed with inspiring solutions and interesting homes. It’s the summer edition, and if you still have a few weeks left before heading back to work, then there’s plenty of inspiration of what to do and make in this issue.

I’ve enjoyed a few quiet weeks with my family round and about in Denmark. It’s been wonderful to relax and be inspired all over again. I’ll use a few of the tips from Rue’s Staycation Survival Guide and make ice cream for the kids this weekend. We’ll be celebrating my son’s second birthday on Saturday as well. I look forward to serving Hummingbird’s Grashopper Pie. When my head hits the pillow on Sunday night, It’ll be the last night of my holiday.

I’ve picked out my favourite bits from the magazine, and I hope you find them as inspiring as I do.

Check out the latest issue for yourself right here.

Images: Rue Magazine

Sweet Paul for the kids

With two kids in the house I looked forward to a little time alone with the latest issue of Sweet Paul and my Mac. I’ve been doing my assignment for week one (Holly from Decor8’s Blogging Your Way e-course) and now I have a little spare time while the little one is asleep. Here’s some of the pages within the magazine that I find very interesting. It’s always exciting to see how Paul styles the food. This time I think my favourite is the one with the cuttings from books (playing with your food).

You can read the entire magazine right here.

Images: Sweet Paul